Our Mission:

Our Mission: To enable individuals and communities to take an active part in the cultivation of systems that provide the highest quality fruits, vegetables, herbs and other yields, in a way that benefits themselves, cares for the land and environment, and provides a surplus to use, share and reinvest into the system.

Thursday, January 1, 2015

Happy New Year 2015


Happy New Year! 

2014 was a great year with the way things came together with the business, completed several interesting projects and took advantage of many learning opportunities.

I look forward to a 2015 with more edible and sustainable design and installation projects, new service offerings and more events. 

Stay tuned, be inspired and let's do great things!
 
 
 
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  1. UnknownDecember 22, 2015 at 10:39 AM

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